No smoke without fire.

If the Smoked Habanero isn't fiery enough for you, try a culinary dance with the Smokin Marie. Hotter than the "Beware" hot sauce, extremely smoky and as always tastefully spicy, this dance will not only make the soles of your feet smoke. The following applies here: No wimps allowed and is not for the faint of heart. Already a bestseller overseas. Marie has never been so hot!
A key ingredient is smoked habaneros, perfectly balanced with onions, garlic, carrots and lime juice. The sauce goes perfectly with grilled meat and vegetables, goulash, vegan with peppers, zucchini and tofu dishes and whenever you need a smoky, spicy note.

Marie Sharp is the grande dame of hot sauces. In the early 1980s, she began composing the first habanero sauces on the veranda of her farm at the foot of the Maya Mountains in Belize. Their sauces are now loved all over the world. The sauces do not contain any artificial additives, but are made exclusively by hand from natural ingredients.

Ingredients: Smoked Habanero chilies (40%), vinegar, carrots, salt, onions, lime juice, garlic

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