Are you looking for a certain kick for your dishes? Then the dried Birdseye Chili is just right for you! This hot chilli variety will delight you with its unique aroma and intense spiciness .

The Birdseye Chili, also known as Thai Chili or Piri Piri, originally comes from Southeast Asia and is now popular in many cuisines worldwide. The history of this type of chili goes back centuries, and it has been valued by generations of chefs.

HOW HOT IS BIRDSEYE CHILI?
The Birdseye chili has a Scoville value of around 50,000 to 100,000 units , making it a fairly hot chili variety. Their spiciness can vary depending on the degree of ripeness and where they are grown. With this spiciness, you should be careful when handling and dosing it, especially if you are sensitive to spiciness.

The dried Birdseye Chili as a whole offers you a variety of preparation options. You can use them in your sauces, soups, stews or even your favorite curry to add a pleasant spiciness. A tip: To release the full aroma, we recommend lightly grinding the chilies or soaking them in warm water before use.

The Birdseye Chili is characterized by its fiery aroma and spiciness. It gives your dishes a lively touch and provides a pleasant spiciness that challenges you pleasantly. Be careful when handling this type of chili as it is very spicy. A small piece can be enough to create a lot of sharpness.

If you are looking for a type of chili that will spice up your dishes and give them a spicy kick, then try the dried Birdseye chili. Immerse yourself in the world of hot spices and discover the diverse possibilities of this exciting chili variety.

Note: Please keep the Birdseye Chili away from children and make sure to wash your hands thoroughly after handling the chili pepper to avoid skin or eye irritation.

Add the desired level of spiciness to your dishes with the dried Birdseye Chili and experience the exciting taste of this fascinating type of chili. Dare to adventure and let your taste buds dance!

Ingredients: 100% Birdeye Chili, Dried, Whole.