Dill has become an integral part of many fish dishes and is therefore a must for every fish fanatic! Presumably from its homeland, the Orient, it can now be found throughout Europe. We don't have any other seasoning for fish, except for dill! A little fun fact by the way: Dill is also called cucumber herb because of its use in cucumber salad. In ancient Greece, dill was used in yogurt early on. Dill is the perfect spice partner for fried or boiled fish!
Ingredients: Dill tips*.
*from controlled organic cultivation. Certification: CH-BIO-006
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