Organic Tellicherry pepper
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tellicherry pepper - intensely hot and full-bodied
Tellicherry pepper is one of the world's finest pepper varieties . Only small quantities come onto the market every year and are highly sought after by gourmets. While black pepper is obtained from the unripe fruits, the Tellicherry pepper is only harvested when the berries have turned yellow-orange red and are almost ripe . So you need a little patience when cultivating this type of pepper, but it is rewarded by the particularly large peppercorns, which are full to the brim with a multi-faceted aroma and taste. Due to the late harvest and the wealth of nuances, this specialty is also known as the “ late harvest of pepper varieties ”.
Tellicherry pepper scores not only with its exquisite taste, but also with its positive effect on health . It stimulates fat burning and digestion and is also said to have an antibacterial effect .
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Buy Tellicherry pepper
Order the fine Tellicherry pepper now in the JUSTCHILI online shop. Tellicherry pepper is an exclusive and rare pepper specialty for your spice rack. It is a purely natural product, without flavor enhancers, preservatives or artificial flavors.
Use of Tellicherry Pepper
Tellicherry pepper is used wherever you season with pepper and want to give your dishes that extra bit of flavor . Its intense aroma goes very well with dark meat and game , but also spices up tender chicken and vegetable dishes. How you use the peppercorns depends entirely on your recipe and ideas. You can put the Tellicherry peppercorns in a spice bag and let them cook in the sauce or soup to give your dish a subtle touch of the typical aroma . For a more intense taste experience, we recommend grinding Tellicherry pepper in a pepper mill. Alternatively, you can also roughly grind them in a mortar, which creates a somewhat rustic, hearty effect. To enjoy the full spectrum of flavors , you should always grind the grains fresh and, if possible, add them to the dish just before serving.
Discover the multi-faceted aroma of our Tellicherry pepper and order the exquisite specialty now in our well-stocked online shop .
Tellicherry pepper is a long-ripened pepper from southern India. It is considered one of the finest pepper varieties worldwide. The peppercorns are yellow-orange in color and are significantly larger than normal black peppercorns because they are harvested later. Due to the size of the grains, Tellicherry pepper is more suitable for use in a mortar.
What does Tellicherry pepper taste like?
Tellicherry pepper tastes warm and aromatic with an intense spiciness and a slight note of sandalwood.
Product information
The aroma container reliably protects the spices from light and moisture. A special inner coating on the metal can guarantees its food compatibility.
Please store in a cool, dry place and protected from light. Please note that filling heights in the cans may vary for technical reasons.
Product features
Color: dark brown, brown-red
Taste: nutty, spicy
Smell: woody, intense
Structure: large grains
Where does Tellicherry pepper come from?
The specialty comes from the Indian province of Thalassery , which was previously anglicized as Tellicherry.
Interesting facts about Tellicherry pepper
The name of the pepper variety often provides information about its origin. The Tellicherry pepper and the Kampot pepper come from the provinces of the same name. Tellicherry pepper comes mostly from the province of Thalassery . This exclusive pepper variety is also often referred to as late harvest pepper because the pepper berries for its production are only harvested shortly before they are fully ripe .
Ingredients: Tellicherry pepper berries*
* from controlled organic cultivation
**Allergens
.
Nutritional values per 100g
| Calorific value kJ/kcal | 1358/324 |
| Fat | 3.8g |
| hereof: saturated fatty acids | 0.8g |
| carbohydrates | 55g |
| of which sugar | 44g |
| Protein | 12g |
| Salt | 0.1g |
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